Home
Learn More
Features & Pricing
Success Stories
Contact Us
Search Archives
PRWeb Direct
Submit Release
July 25, 2008
 
Industry Categories  
News by Country  
News by MSA  
Todays News  
Browse by Day  
PR Trackbacks™  
Featured Videos  
ViewNews™  
eBook Digests  
RSS  
PRWeb, a leader in online news and press release distribution, has been used by more than 40,000 organizations of all sizes to increase the visibility of their news, improve their search engine rankings and drive traffic to their Web site.
 
All Press Releases for October 3, 2003 Subscribe to this News Feed      
 

NOW EVEN DONUTS CAN BE PART OF A HEALTHY LOW CARB DIET

Americans love donuts - and low carb. Mama Wisa's got the solution with her new Donut Hole Mix.

FOR IMMEDIATE RELEASE


NOW EVEN DONUTS CAN BE PART OF A HEALTHY LOW CARB DIET

Dublin, OH, Oct. 1 - Pleasantville Cookie Company announces the introduction of its new Mama Wisas Donut Hole Mix, a delicious way to stay on a low carb diet while satisfying your craving for one of the nations most popular snacks.

Weve worked very hard to develop a recipe that is not only much lower in carbohydrates than a traditional donut hole, but one that is low in saturated fat and has the added goodness of almonds and oats," says Pleasantville co-founder Lisa Pleasant. If prepared according to the package directions, three donut holes will have only 1.5 grams of saturated fat, 7 grams of carbohydrate, 1 gram of fiber and 70 calories. Good ingredients make good products," says Pleasant, and this new mix is proof of that."

Mama Wisas Donut Hole Mix is available for immediate shipment to health food and specialty food stores across the country by calling 877-438-5691 or visiting www.LowCarbCookies.com.

ABOUT PLEASANTVILLE COOKIE COMPANY:
Pleasantville Cookie Company is the Dublin, Ohio based manufacturer of Mama Wisa brand sugar free products, which are made with a special combination of oat flour, almond flour and flax seeds. Since its inception in 2001, the company has never used hydrogenated oils or sugar-alcohols in its sugar-free, wheat-free products, which now include Pumpkin, Peanut Butter and Chocolate Cookies, Shake & Pour Pancake Mix, Donut Hole Mix, Muffin Mix, Cookie Mix and an All-Purpose Bake Mix. Also offered are the low-carb friendly ingredients Flax Flour and Almond Flour.
Source: Pleasantville Cookie Company

CONTACT: Andrea M. Mondello, VP of Sales & Marketing
email: andrea@mamawisa.com    telephone: 866-507-0511
Web site: http://www.lowcarbcookies.com

###

OPTIONS
Printer Friendly Version
Email this story to a colleague
CONTACT INFORMATION
Andrea Mondello
PLEASANTVILLE COOKIE COMPANY
866-507-0511
Email us Here
ATTACHED FILES

There are no multimedia files attached to this release. If this is your release, you may add images or other multimedia files through your login.

ABOUT PRESS RELEASES
If you have any questions regarding information in these press releases please contact the company listed in the press release. Please do not contact PRWeb. We will be unable to assist you with your inquiry. PRWeb disclaims any content contained in these releases. Our complete disclaimer appears here.
 
Disclaimer: If you have any questions regarding information in these press releases please contact the company listed in the press release.
Please do not contact PRWeb®. We will be unable to assist you with your inquiry.
PRWeb® disclaims any content contained in these releases. Our complete disclaimer appears here.

© Copyright 1997-2008, Vocus PRW Holdings, LLC.
Vocus, PRWeb and Publicity Wire are trademarks or registered trademarks of Vocus, Inc. or Vocus PRW Holdings, LLC.

Terms of Service | Privacy Policy | Copyright